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Tom Brown at The Pony and Trap
August 22, 2017
A roster of the country’s top chefs will be joining chef patron Josh Eggleton in the kitchen at The Pony and Trap in a series of guest chef evenings.
On August 22 Tom Brown of Outlaw’s at The Capital will be joining Josh to cook a bespoke six course tasting menu.
Find information on how to book here.