Tom Brown at The Pony and Trap

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A roster of the country’s top chefs will be joining chef patron Josh Eggleton in the kitchen at The Pony and Trap in a series of guest chef evenings.

On August 22 Tom Brown of Outlaw’s at The Capital will be joining Josh to cook a bespoke six course tasting menu.

Find information on how to book here.

Last orders for Christmas delivery is Wed 20 December. Please be aware we will not be shipping any orders between December 23 - January 3 Dismiss