Take five for seafood by the sea

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HIX Oyster and Fish House

Stunning views across the Jurassic coast are the backdrop for spankingly fresh seafood from Mark Hix’s Lyme Regis team.

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Restaurant Nathan Outlaw

Nathan’s new location at Port Isaac provides a stunning spot for his two Michelin-starred seafood tasting menus.

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Porthminster Beach Cafe

Slip on your flip flops and trundle up the beach for crispy fried squid and monkfish curry with lots of Asian influence at the St Ives beach cafe.

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The Seafood Restaurant

Head chef Stephane Delourme’s assured cooking at this Padstow institution makes it a perennial favourite.

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